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Home » Spices and Seasonings

Homemade BBQ Seasoning and Rub

Brandi Crawford kitchen headshot photo
Modified: Mar 22, 2022 · Published: Jan 29, 2021 by staysnatched · This post may contain affiliate links · 15 Comments
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This Homemade BBQ Seasoning and Rub Recipe only requires 7 ingredients, spices you probably already have on hand in your pantry or kitchen. Use this as a flavoring agent or rub for your favorite meats, veggies, and more.

homemade bbq seasoning in a white bowl

Want to save this recipe for later?

I'll email it to you, so you can come back to it later! You will also get my FREE Thanksgiving menu, exactly what I'm cooking, plus my tips for making it a stress-free meal seasoned to perfection. Let me do the planning for you!

This post contains affiliate links. Please read my full disclosure here.

I love to make my own rubs and spices at home because sometimes the seasoning packets have unnecessary ingredients. Sometimes you can find a nice rub without the fluff, but for me it's just easier to DIY my own.

Pair this with any of your favorite barbecue sauces. Here in Kansas City, we love our sauce including Gates BBQ and KC Masterpiece.

Table of Contents

Toggle
  • What Spices You Will Need
  • Can You Use it as a Dry Rub For Meat?
  • How to Store the Seasoning and Rub
  • Pair the Seasoning With These Recipes
  • More Homemade Seasonings and Rubs
  • Homemade BBQ Seasoning and Rub Recipe
    • Want to save this recipe for later?
    • Equipment
    • Ingredients  1x2x3x
      • One Single Serving
    • Instructions 
    • Notes
    • Nutrition
    • Nutrition Data

What Spices You Will Need

  • Brown Sweetener or Brown Sugar
  • Chili Powder
  • Garlic Powder
  • Onion Powder
  • Smoked Paprika
  • Salt
  • Pepper
homemade bbq seasoning in a white bowl

Can You Use it as a Dry Rub For Meat?

Absolutely! This works great for chicken wings, chicken thighs, Instant Pot Pulled Pork, Air Fryer Ribs, and more.

How to Store the Seasoning and Rub

If you are making a large batch of the rub, store it in an airtight container. I love to use these glass jars for storage. Ground spices usually last for 6 months. After that they will start to lose their flavor. I check this by giving the jar a whiff. If the smell is still potent it's probably still good.

Whole spices will last up to 5 years.

homemade bbq seasoning in a white bowl with a spoon

Pair the Seasoning With These Recipes

Air Fryer BBQ Chicken
Traeger Smoked Ribs (3-2-1 Method)
Air Fryer Ribs
Instant Pot Ribs
Honey BBQ Chicken Wings
Air Fryer BBQ Meatballs
Instant Pot BBQ Chicken Sandwich
Keto Low Carb Homemade BBQ Sauce
Slow Cooker BBQ Meatballs
Grilled Cedar Plank Salmon
Grilled Asparagus in Foil
Smothered Turkey Wings
Baked Turkey Wings
Air Fryer Turkey Legs
Air Fryer Turkey Wings
Air Fryer Turkey Breast
Cajun Spiced Roasted Turkey

Instant Pot Turkey Breast
Air Fryer Scallops
Air Fryer Lamb Chops

Roasted Brussel Sprouts with Garlic

More Homemade Seasonings and Rubs

Homemade Blackened Seasoning
Homemade Chili Seasoning
Homemade Ranch Seasoning
Homemade Taco Seasoning

Homemade Steak Seasoning Rub
Dry Rub for Chicken
Homemade Burger Rub and Seasoning

homemade bbq seasoning in a white bowl with a spoon
homemade bbq seasoning in a white bowl

Homemade BBQ Seasoning and Rub Recipe

Brandi Crawford
This Homemade BBQ Seasoning and Rub Recipe only requires 7 ingredients, spices you probably already have on hand in your pantry or kitchen. Use this as a flavoring agent or rub for your favorite meats, veggies, and more.
5 from 5 votes
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Rate this recipeLeave a review!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Spices
Cuisine American
Servings 2 tablespoons
Calories 22 kcal

Want to save this recipe for later?

I'll email it to you, so you can come back to it later! You will also get my FREE Thanksgiving menu, exactly what I'm cooking, plus my tips for making it a stress-free meal seasoned to perfection. Let me do the planning for you!

Equipment

  • Spice Jars

Ingredients
  

One Single Serving

  • 2 teaspoons brown sugar or sweetener
  • 1 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instructions
 

  • Combine the ingredients and stir.

Notes

The spices make about 2 tablespoons, a little less.
I typically use 2 tablespoons (1 serving) for 1-2 pounds of meat.

Nutrition

Serving: 2tablespoonsCalories: 22kcalCarbohydrates: 3gProtein: 1gFat: 1g
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Nutrition Data

Macros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.

Tried this recipe?Let us know how it was!

More Spices and Seasonings

  • fried chicken seasoning in a white bowl
    Fried Chicken Seasoning Recipe
  • spices for rib dry rub in a white bowl with a spoon
    Dry Rub Recipe for Ribs
  • collard greens seasoning dry spices in a white bowl with a measuring spoon
    Collard Greens Seasoning
  • grilled chicken on a plate with vegetables and avocado
    Grilled Chicken Seasoning

Comments

  1. Anne D says

    February 26, 2021 at 3:28 pm

    5 stars
    This is an excellent rub for chicken wings! Very simple to put together and packs big flavor!

    Reply
    • staysnatched says

      March 01, 2021 at 12:42 pm

      I'm so glad you enjoy it.

      Reply
  2. Hillary Jones says

    June 24, 2021 at 8:33 pm

    Baby Steps! Did not have any BBQ seasoning but I knew Brandi made her own so here I am. I surprisingly had every ingredient and will be using it to grill salmon tonight. So easy to make and better than the “M” brand. Thanks Brandi!

    Reply
  3. Hillary Jones says

    June 24, 2021 at 8:34 pm

    5 stars
    I got so excited I forgot to give it 5 stars. Baby Steps! Did not have any BBQ seasoning but I knew Brandi made her own so here I am. I surprisingly had every ingredient and will be using it to grill salmon tonight. So easy to make and better than the “M” brand. Thanks Brandi!

    Reply
    • staysnatched says

      June 28, 2021 at 7:48 am

      haha! I love it.

      Reply
  4. Lennese says

    August 31, 2021 at 3:40 pm

    5 stars
    This was amazing! I couldn't believe how these simple indgredients smelled exactly like BBQ sauce! Used it to mariante my ribs and they were delicious! Brandi is damn near a food scientist!

    Reply
    • staysnatched says

      September 02, 2021 at 10:38 am

      Yes! Such a great combination.

      Reply
  5. Oldie49 says

    March 01, 2022 at 6:33 pm

    Excellent for chicken, pork chops, steak, grilled shrimp! Meets the taste preferences with everyone whose tried it & requests the ingredients!

    Reply
    • staysnatched says

      March 04, 2022 at 12:50 pm

      I'm glad to hear it!

      Reply
  6. Carrie Durand says

    June 02, 2022 at 5:03 pm

    5 stars
    So simple and delicious! My whole family loved this seasoning blend on our wings and I loved that I knew exactly what was going into our bodies. Why would you order BBQ when you can make this so easily at home! Thank you, Brandi, for another amazing recipe!

    Reply
    • staysnatched says

      June 08, 2022 at 4:42 pm

      You're welcome! I'm glad you enjoyed it.

      Reply
  7. Suzanne says

    March 14, 2024 at 4:58 pm

    How long will the Homemade BBQ Seasoning and Rub Recipe stay fresh in the refrigerator or freezer. I thought I would make a batch this weekend

    Reply
    • staysnatched says

      March 15, 2024 at 12:10 pm

      It will last for 6 months outside of the fridge. I haven't tested putting it inside because it last so long without needing to.

      Reply
  8. Suzanne says

    March 14, 2024 at 5:00 pm

    5 stars
    sorry forgot to give you the 5 stars based on comments made

    Reply
    • staysnatched says

      March 15, 2024 at 12:09 pm

      Thank you!

      Reply
5 from 5 votes

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Welcome!

Brandi is a self-taught cook and fitness enthusiast. She is the author of The Super Easy Air Fryer Cookbook and has been featured on Good Morning America and in Women's Health Magazine, Shape, Parade, Essence, Country Living, Southern Living, BuzzFeed, Delish, The Kansas City Star, Kansas City Spaces Magazine, Greatist, and more.

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