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Home » Keto Recipes

Keto Low-Carb Copycat Starbucks Pumpkin Spice Latte with {VIDEO}

Published: Aug 2, 2023 · Modified: Aug 10, 2023 by staysnatched · This post may contain affiliate links · 14 Comments

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Keto Low-Carb Copycat Starbucks Pumpkin Spice Latte is a healthy coffee drink recipe perfect for fall. This beverage will remind you of pumpkin pie dessert and is low in sugar! Toss out that creamer for this keto sensation!

keto pumpkin spiced latte with whipped cream

This post contains affiliate links. Please read my full disclosure here.

100% pure pumpkin on a brown surface

Fall is right around the corner! I don't know about you but my lifestyle and body goals stick with me year round. It is essential that I have amazing recipes with a healthy spin all year long.

I LOVE Starbucks, but I am not fond of the amount of added sugar. I love to cook my favorite food and drinks at home because I can directly control the ingredients that are added.

One serving of this recipe has 3 net grams of carbs. A tall pumpkin spice latte from Starbucks has 30 grams of sugar. This recipe really slices the carb and sugar.

I tried this from Trader Joe's and I love it! It's so much easier than buying fresh ginger.[/caption]

In the past I used Stevia as a substitute for refined sugar in coffee. I have now switched to monkfruit sweetener.

See recipe note for how to make your own Keto Whipped Cream.

I really like that monkfruit sweetener measures like regular sugar. There is no converting like I had to do in the past with stevia!

Want to save this recipe for later?

I'll email it to you, so you can come back to it later! You will also get our free digital cookbook with 30-Minute One-Pot Recipes and weekly recipes and tips.

keto pumpkin spiced latte with whipped cream

Table of Contents

  • Keto Low-Carb Pumpkin Spice Latte Tips:
    • More Keto Pumpkin Recipes
    • Other Keto Recipes
  • Keto Low-Carb Copycat Starbucks Pumpkin Spice Latte
    • Ingredients
      • Homemade Keto Whipped Cream
    • Instructions
      • Homemade Whipped Cream
    • Video
    • Notes
  • Homemade Keto Whipped Cream
  • Keto Low-Carb Pumpkin Spice Latte Tips:
    • Nutrition (displayed with net carbs)

Keto Low-Carb Pumpkin Spice Latte Tips:

  1. If you are really looking for a Starbucks latte, use Starbucks coffee.
  2. Instead of making your own pumpkin spice using the spices and pureed pumpkin noted, you can choose to use a teaspoon or two of pumpkin pie seasoning.
  3. Save time and energy by making the lattes in an Instant Pot. Click here for a similar recipe. 
  4. You can use UNSWEETENED almond or coconut milk in the recipe. The macros are similar.
keto pumpkin spiced latte with whipped cream
keto pumpkin spiced latte with whipped cream
keto pumpkin spiced latte with whipped cream

More Keto Pumpkin Recipes

Keto Pumpkin Bread
Keto Pumpkin Ice Cream

Keto Pumpkin Pie
Keto Pumpkin Spice Fat Bombs
Pumpkin Crisp

Keto Pumpkin Muffins
Keto Pumpkin Mug Cake
No Bake Pumpkin Cheesecake Bars
Keto Low Carb Pumpkin Cookies
Creamy Pumpkin Soup with Canned Pumpkin

Other Keto Recipes

Low-Carb Keto Bacon, Egg, Spinach Breakfast Casserole
Low-Carb Keto Zucchini Noodle Shrimp Alfredo
Low-Carb Keto Avocado Chocolate Brownies
Low-Carb Keto 4 Ingredient Peanut Butter Cookies

keto pumpkin spice latte

Save this on Pinterest for later here.

keto pumpkin spiced latte in a glass mug with whipped cream
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5 from 5 votes

Keto Low-Carb Copycat Starbucks Pumpkin Spice Latte

Keto Low-Carb Copycat Starbuck’s Pumpkin Spice Latte is a healthy coffee drink recipe perfect for fall. This beverage will remind you of pumpkin pie dessert and is low in sugar! Toss out that creamer for this keto sensation!
Save this recipe here. Saved!
Course Breakfast, drink
Cuisine American
Keyword keto coffee, keto creamer, keto drinks, keto pumpkin spice latte, keto Starbucks, low carb Starbucks
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 2
Calories 92kcal
Author Brandi Crawford
Prevent your screen from going dark

Ingredients

  • ¾ cup coconut milk You can also use almond milk if preferred
  • 1 ½ -2 cups very strong brewed coffee
  • 2 tablespoons pureed pumpkin
  • ½ teaspoon vanilla extract
  • 2 tablespoons sweetener
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon nutmeg
  • ½ teaspoon ground ginger
  • 2 tablespoons heavy cream

Homemade Keto Whipped Cream

  • ½ cup heavy whipping cream
  • 1 tablespoon sweetener

Instructions

  • Add the coconut milk, pureed pumpkin, sweetener, vanilla, cinnamon, nutmeg, ginger to a saucepan on medium heat.
  • Stir to combine the ingredients. Allow the mixture to cook for 3-4 minutes or until it starts to bubble.
  • Add the brewed coffee and heavy cream.
  • Use an immersion hand blender (pictured above) to blend the latte together. BE CAREFUL! You don't want hot coffee to splatter and burn you.
  • Blend, blend, blend. You want to ensure the pumpkin is smooth and the spices have diluted. Blend until the mixture is no longer grainy and resembles coffee.
  • Serve in mugs. Add whipped cream, sprinkles of cinnamon or nutmeg, and a cinnamon stick to garnish.

Homemade Whipped Cream

  • Add the whipping cream to a mixing bowl. Use a hand mixer and mix for 2 minutes. Add in the Swerve. Mix until whipped cream forms.

Video

Notes

Homemade Keto Whipped Cream

½ cup heavy whipping cream
1 tablespoon sweetener.
Add the whipping cream to a mixing bowl. Use a hand mixer and mix for 2 minutes. Add in the sweetener. Mix until whipped cream forms.

Keto Low-Carb Pumpkin Spice Latte Tips:

  1. If you are really looking for a Starbucks latte, use Starbucks coffee.
  2. Instead of making your own pumpkin spice using the spices and pureed pumpkin noted, you can choose to use a teaspoon or two of pumpkin pie seasoning.
  3. Save time and energy by making the lattes in an Instant Pot. Click here for a similar recipe. 
  4. You can use UNSWEETENED almond or coconut milk in the recipe. The macros are similar.
 
Recipe Tools Used in this RecipeAs an Amazon Associate I earn from qualifying purchases.
Immersion Blender
Immersion Blender

Nutrition (displayed with net carbs)

Serving: 1latte | Calories: 92kcal | Carbohydrates: 3g | Protein: 1g | Fat: 7g
Easy Keto Chicken RecipesCheck out 20 Keto Low-Carb Chicken Recipes here!
Tried this recipe? Mention @Stay_Snatched or tag #StaySnatched! The recipe instructions noted here are the property of Stay Snatched and subject to copyright. Please do not screenshot and share this recipe on social.
Join our Keto Recipes Facebook GroupClick here to join our Facebook Group!
Subscribe to our YouTube ChannelCheck out our YouTube Channel!
Nutrition DataMacros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.

More Keto Recipes

  • homemade big mac sauce drizzled over a burger salad bowl
    Big Mac Cheeseburger Salad
  • Bacon, Egg, and Spinach Breakfast Casserole in a glass baking dish
    Keto Low-Carb Egg Breakfast Casserole
  • keto low carb marinara sauce in a Dutch Oven
    Sugar Free Marinara Sauce
  • 2 glasses of keto low carb red wine sangria with a lime
    Sugar Free Sangria

Comments

  1. Renee Goerger says

    August 06, 2018 at 1:19 pm

    5 stars
    I am so ready for fall and all things pumpkin. I'm thrilled to have found your recipe. It's delicious!

    Reply
  2. Wilhelmina Wessel says

    August 06, 2018 at 3:19 pm

    5 stars
    Oh my goodness! Yes!!!

    Reply
  3. Stephanie says

    November 22, 2018 at 8:12 am

    5 stars
    This was delicious and didn’t take long at all!! Thanks for sharing!! Will definitely be making it again and again! ????

    Reply
    • staysnatched says

      November 22, 2018 at 1:57 pm

      I'm glad you enjoyed it! I hope you try more recipes!

      Reply
  4. Adrie says

    August 29, 2020 at 1:26 pm

    Bomb, bomb and BOMB! I’ve made this recipe three times this week! It’s amazing! I used fresh ginger twice and dried ginger once. Fresh is best! I’m also watching fat grams so I used fat free half and half and it was still the best thing ever! Whatever milk you use will make this delicious ? thanks Brandi!

    Reply
    • staysnatched says

      August 29, 2020 at 6:11 pm

      You're welcome! Glad you enjoyed it!

      Reply
  5. DEE says

    August 30, 2020 at 7:15 pm

    Could I 8se hemp milk, instead of coconut milk? Can't wait to try this!

    Reply
    • staysnatched says

      August 31, 2020 at 7:05 am

      I’ve never used hemp milk so I’m not sure. I assume so.

      Reply
  6. Jess says

    September 20, 2020 at 7:39 am

    5 stars
    Have been making this every weekend since Starbucks came out with their pumpkin spice latte early this year (but theirs is waaaaay too sweet and sugary) - this one is amazing!

    Reply
    • staysnatched says

      September 21, 2020 at 4:50 pm

      That's what I like to hear!

      Reply
  7. Hunter says

    August 30, 2021 at 5:29 pm

    I was wondering if I could pre-make this - cool it in the fridge and serve it over ice?

    Reply
    • staysnatched says

      August 30, 2021 at 5:30 pm

      Possibly. I’ve never tried it.

      Reply
  8. Hayley says

    October 27, 2021 at 10:45 am

    5 stars
    I’m obsessed with this recipe! I avoided Starbucks for years because of the insane amount of sugar that was in a PSL and now I no longer have to sacrifice and can enjoy this treat all season long! It’s easy to make, uses REAL pumpkin and it’s the warm spices that shine, not the sugar. I used almond milk as I like the little extra “nuttiness” it lends and used a couple teaspoons of prepared pumpkin spice. This latte is perfect!

    Reply
    • staysnatched says

      October 29, 2021 at 3:25 pm

      Yay! I'm so glad you enjoyed it.

      Reply
5 from 5 votes

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Welcome!

Brandi currently lives in Kansas City, Missouri and is a self-taught cook and fitness enthusiast. She is the author of The Super Easy Air Fryer Cookbook and has been featured on Good Morning America and in Women's Health Magazine, Shape, Parade, Essence, Country Living, Southern Living, BuzzFeed, Delish, The Kansas City Star, Kansas City Spaces Magazine, Greatist, and more.

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