This Easy Crispy Pepperoni Chips recipe is the perfect snack that you can bake or air fry. Keep these crisps on hand for whenever you're craving a treat.
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This post will show you how to bake pepperoni slices into chips or even air fry them!
Table of Contents
What Type of Pepperoni to Use
I use uncured and free of nitrates, chemicals, and additives. Cured meats use chemicals and additives while uncured meats rely on natural salts and flavorings.
Can You Season the Chips?
I like to add a little Italian Seasoning, but you don't have to add anything if you don't want to.
How to Make Pepperoni Chips
Detailed instructions are listed in the recipe card at the bottom of this post.
- Line a sheet pan with parchment paper and add the pepperoni slices.
- Bake.
Air Fryer Instructions
- Add the pepperoni to the air fryer basket.
- Air fry.
How to Store the Chips
The chips can be stored tightly sealed in a container at room temperature for 2-3 days. You don't have to refrigerate them.
More Popular Recipes
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Serve With These Recipes
Homemade Queso Cheese Dip
Bacon Spinach Artichoke Dip
Keto Guacamole
Million Dollar Dip
BLT Dip
Crab Rangoon Dip
Hot Crab Dip
You can also try seasoning these with my Homemade Ranch Seasoning or Homemade BBQ Seasoning.
Crispy Pepperoni Chips
Ingredients
- 7 oz sliced pepperoni
- 1 teaspoon Italian Seasoning
Instructions
- Sprinkle the slices of pepperoni with Italian Seasoning.
Baking Instructions
- Preheat oven to 400 degrees.
- Line a sheet pan with parchment paper and add the pepperoni slices.
- Bake for 6-8 minutes until crisp. The pepperoni will produce oil as it bakes. For really crisp chips, check in as they bake and blot away excess oil to ensure the chips crisp up.
Air Fryer Instructions
- Add the pepperoni to the air fryer basket.
- Cook for 5-8 minutes (or until crisp) on 400 degrees.
Video
Notes
Nutrition (displayed with net carbs)
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brainstrominfotech says
I enjoyed these!
staysnatched says
I love to hear it!
Alyssa says
so easy and delicious. Perfect addition to a snack board.
staysnatched says
I'm so glad you enjoyed them!
brainstrominfotech says
very nice… i really like your blog…
staysnatched says
I hope you enjoyed the recipe!
Marissa J says
The facts that you sent this on the perfect day. I made a pizza casserole the other day and have a ton of pepperoni left. I was literally wondering yesterday what I could do with them. I’m making these right now. A perfect snack.
staysnatched says
So glad you loved them!
Stevi Tracas says
Nutrition (displayed with net carbs)
Serving: 1ounce | Calories: 120kcal | Protein: 6g | Fat: 11g
Were are the net carbs listed?
staysnatched says
Pepperoni doesn't have any carbs. It won't display zero.
Sara says
So easy, quick, and filling! A great snack!
staysnatched says
Perfect for snacking!
Ashley says
Perfect snack and goes well on a charcuterie board! Love how quickly it was to throw together too!
staysnatched says
I love that idea!