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Home » Air Fryer

Air Fryer Blueberry Muffins (Breakfast or Dessert)

Published: Sep 25, 2019 · Modified: Mar 11, 2021 by staysnatched · This post may contain affiliate links · 20 Comments

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Air Fryer Blueberry Muffins are a quick and easy way to save time for breakfast or dessert. This healthy, homemade recipe is made with a mix from scratch using my favorite silicone muffin cups. They don't stick to anything! You can even air fry banana muffins if you wish. 

close up shot of an air fryer blueberry muffin with a bite taken out

This post contains affiliate links. Please read my full disclosure here.

It's no secret I love my air fryer! I love that it's so versatile and works great for breakfast and dessert recipes like Air Fryer Pound Cake and Air Fryer Apple Hand Pies.

oatmeal, flour, sweetener, and baking powder for air fryer blueberry muffins

What is the difference between an air fryer and a convection oven? The hot air in an air fryer is not directly blown around the food. An air fryer's heat is presented above the food. Because air fryers are smaller they will also cook at faster speeds. This is great because these muffins are ready in 15 minutes!

melted butter, fresh blueberries, milk and eggs for air fryer blueberry muffins

Table of Contents

  • How to Bake and Cook Muffins in the Air Fryer
  • Air Fryer Temperature
  • How Long to Bake Muffins in the Air Fryer
  • Can You Use Silicone Baking Cups or Paper Cups in an Air Fryer?
  • How to Store Air Fryer Muffins
  • Freezer Tips
  • Air Fryer Breakfast Recipes
  • More Air Fryer Recipes
  • Air Fryer Dessert Recipes
  • Air Fryer Blueberry Muffins
    • Ingredients
    • Instructions
    • Video
    • Notes
    • Nutrition (displayed with net carbs)

How to Bake and Cook Muffins in the Air Fryer

  1.  You will need to apply simple baking techniques by combining the dry ingredients, flour, rolled oats, baking powder, salt, cinnamon, and sweetener in a bowl separate from the wet ingredients, melted butter, eggs, vanilla, and milk.
  2. Mix both separately and then combine. Stir.
  3. Fold in the bluberries.
  4. Add the batter to silicone muffin molds.
  5. Air fry.
batter for air fryer muffins in a glass bowl
batter for air fryer muffins in a glass bowl

Air Fryer Temperature

I like to use 350 degrees. Feel free to lower the temperature to meet the needs of your air fryer model.

uncooked blueberry muffins in an air fryer
uncooked blueberry muffins in an air fryer

How Long to Bake Muffins in the Air Fryer

The muffins will need to bake for 11-15 minutes. Insert a toothpick to test when they have finished cooking.

Want to save this recipe for later?

I'll email it to you, so you can come back to it later! You will also get our free digital cookbook with 30-Minute One-Pot Recipes and weekly recipes and tips.

blueberry muffins in an air fryer

Can You Use Silicone Baking Cups or Paper Cups in an Air Fryer?

You can use both silicone baking cups or paper cups in the air fryer. The silicone cups are a lot more sturdy, and the muffins are so easy to remove! They are completely nonstick.

air fryer blueberry muffins on a white plate

How to Store Air Fryer Muffins

Store the muffins in a sealable container or bag in the fridge for up to one week.

Freezer Tips

Freeze the muffins in a sealable container or bag. Defrost at room temperature before reheating.

Air Fryer Breakfast Recipes

Air Fryer Breakfast Recipes
Air Fryer Hash Browns
Air Fryer Sausage
Air Fryer Bacon
Air Fryer Egg Cups Bites
Air Fryer Hard Boiled Eggs

More Air Fryer Recipes

Air Fryer Ribs
Air Fryer French Fries
Air Fryer Cheeseburgers
Air Fryer Chicken Thighs
Air Fryer Chicken Wings

Air Fryer Dessert Recipes

Air Fryer Cherry Turnovers
Air Fryer Lemon Pound Cake
Air Fryer Dessert Empanadas
Air Fryer Cookies

Click here for a full list of Air Fryer Recipes. If you need to save carbs in this recipe, check out my Keto Low Carb Blueberry Muffins and Smoked Salmon Eggs Benedict,

Print Pin
5 from 4 votes

Air Fryer Blueberry Muffins

Air Fryer Blueberry Muffins are a quick and easy way to save time for breakfast or dessert. This healthy, homemade recipe is made with a mix from scratch using my favorite silicone muffin cups. They don't stick to anything! You can even air fry banana muffins if you wish. 
Save this recipe here. Saved!
Course Breakfast, Dessert
Cuisine American
Keyword air fryer blueberry muffins, air fryer breakfast, air fryer dessert, air fryer muffins
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 12 muffins
Calories 121kcal
Author Brandi Crawford
Prevent your screen from going dark

Ingredients

  • 1 ½ cups all-purpose or white whole wheat flour
  • ¾ cup old-fashioned oats (oatmeal)
  • ½ cup brown sweetener Light brown sugar can be used if preferred
  • 1 tablespoon baking powder
  • ½ teaspoon cinnamon
  • ½ teaspoon salt
  • 1 cup milk
  • ¼ cup melted unsalted butter (at room temperature)
  • 2 eggs (at room temperature)
  • 2 teaspoons vanilla
  • 1 cup blueberries You can use fresh or frozen blueberries. If using frozen, do not thaw.

Instructions

  • Combine the flour, rolled oats, salt, cinnamon, brown sweetener, and baking powder in a large mixing bowl. Mix.
  • Combine the milk, eggs, vanilla, and butter in a separate medium-sized bowl. Mix using a silicone spoon.
  • Add the wet ingredients to the dry ingredients in the mixing bowl. Stir.
  • Fold in the blueberries and stir.
  • Divide the batter among 12 silicone muffin cups and add them to the air fryer. Spraying the liners with oil is optional. The muffins generally don't stick.
  • Place the air fryer on 350 degrees. Monitor the muffins closely for proper cook time, as every model will cook differently. The muffins will need to cook 11-15 minutes. Insert a toothpick into the middle of a muffin, if it returns clean the muffins have finished baking. Mine were ready at about 13 minutes.

Video

Notes

  • If the muffins brown too fast on the top, you can lower the temperature on your air fryer.
  • Nutrition information below assumes organic zero-calorie brown sweetener is used in the recipe.
Recipe Tools Used in this RecipeAs an Amazon Associate I earn from qualifying purchases.
Cosori Air Fryer
Cosori Air Fryer
Silicone Muffin Mold

Nutrition (displayed with net carbs)

Serving: 1muffin | Calories: 121kcal | Carbohydrates: 13g | Protein: 3g | Fat: 5g
Are You Getting the Most Out of Your Air Fryer?Check out our Air Fryer Accessories List for the best tools!
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Nutrition DataMacros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.

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Comments

  1. Charlie says

    April 05, 2020 at 6:56 am

    5 stars
    I just tried this recipe. It is so delicious ever I think. My children like this so much. I like oily food, so I use a little bit more oil than your specifications.

    Reply
    • staysnatched says

      April 06, 2020 at 4:51 pm

      I'm glad you enjoyed it!

      Reply
  2. Salvador says

    December 24, 2020 at 5:55 am

    It would be nice to have the ingredients and temperatures listed in international units, to save the trouble of converting. Many sites have a button you can click to let you choose international or US units.

    Reply
    • staysnatched says

      December 29, 2020 at 11:53 am

      Thanks for your feedback.

      Reply
  3. Nancy Widrick says

    January 03, 2021 at 1:02 pm

    Can metal cupcake pans be used in air fryer??

    Reply
    • staysnatched says

      January 03, 2021 at 1:14 pm

      Anything that can be used in the oven can be used in the air fryer.

      Reply
  4. Richae D. says

    January 10, 2021 at 3:35 pm

    These are so good and easy to make! I love using her recipes!

    Reply
    • staysnatched says

      January 10, 2021 at 7:43 pm

      Thank you! I'm glad you enjoyed them.

      Reply
  5. Norma says

    March 28, 2021 at 8:36 am

    I just wanted to thank you for the many recipes. I have tried a lot of them and have been pleased. Keep up the good work

    Reply
    • staysnatched says

      April 03, 2021 at 6:18 pm

      You're welcome. Glad you enjoyed them.

      Reply
  6. Allison says

    April 27, 2021 at 11:20 pm

    5 stars
    Hi!!! I very much enjoyed this recipe. My boys and I loved making them together! My muffins turned out awesome! I’m not a very strict recipe follower so I appreciate the pictures and modification suggestions as always!!! Thank you!!!

    Reply
    • staysnatched says

      April 29, 2021 at 7:05 pm

      You're welcome! I'm glad you enjoyed them!

      Reply
  7. Jackie says

    March 10, 2022 at 2:20 pm

    5 stars
    These turned out perfectly as advertised; so good! Thank you for sharing, Brandi! Had to lower temp to 330 degrees, but that's the only change. Took 12 minutes, just as you said. 😋

    Reply
    • staysnatched says

      March 11, 2022 at 4:51 pm

      You're welcome. I'm glad you enjoyed them.

      Reply
  8. Sydney says

    December 10, 2022 at 10:47 am

    5 stars
    As soon as this came in my email I knew I had to try! So easy to make! They are delicious. I used the link and bought the silicone muffin cups too!

    Reply
    • staysnatched says

      December 11, 2022 at 1:40 pm

      So glad to hear it!

      Reply
  9. Michelle says

    March 09, 2023 at 7:12 am

    Do you leave the oats whole and just mix in with the dry ingredients? Probably a crazy question but......lol

    Reply
    • staysnatched says

      March 09, 2023 at 8:28 am

      I don’t understand the question.

      Reply
  10. Debbie says

    January 12, 2025 at 9:08 am

    I’m diabetic can I substitute almond flour?

    Reply
    • staysnatched says

      January 13, 2025 at 7:35 am

      Yes, but almond flour is not a 1:1 substitute for all purpose flour so the measurements will change. I have not tested this recipe with almond flour. You can try this baked version: https://www.staysnatched.com/keto-blueberry-breakfast-muffins/

      Reply
5 from 4 votes

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Welcome!

Brandi currently lives in Kansas City, Missouri and is a self-taught cook and fitness enthusiast. She is the author of The Super Easy Air Fryer Cookbook and has been featured on Good Morning America and in Women's Health Magazine, Shape, Parade, Essence, Country Living, Southern Living, BuzzFeed, Delish, The Kansas City Star, Kansas City Spaces Magazine, Greatist, and more.

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