29 Comments

  1. Ashley
    October 16, 2017 @ 8:07 pm

    This is going to come in handy for thanksgiving this year. Now to get that instant pot finally!!

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  2. Jamie
    October 17, 2017 @ 1:18 am

    This looks so delicious and easy! Another reason I need to get an Instant Pot soon!

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  3. reesa
    October 17, 2017 @ 1:46 am

    Wow you can make a whole holiday dinner in that thing, huh?! That cranberry sauce looks amazing!

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  4. Ali Gilbert
    October 17, 2017 @ 2:13 am

    I don’t have an instant pot but everyone that has one loves it!! I think I need to look into getting one.

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  5. Alecia
    October 17, 2017 @ 2:26 am

    I remember my aunt made cranberry sauce for thanksgiving each year and it was sooooo tart! As a kid I was all about the jelly style but you’d get a serious side eye if you offered up the home made kind. Luckily my tastes have matured and I’m good with the real stuff now

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  6. Lois Alter Mark
    October 17, 2017 @ 3:06 am

    I’m always amazed by the variety of foods you can actually make with the Instant Pot. I would never have thought of cranberry sauce but this looks delicious!

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  7. lauren
    October 17, 2017 @ 3:18 am

    My family loves cranberry sauce for the holidays. This recipe is perfect to use and I love the convenience of the using One Pot. Can’t wait to make it at home.

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  8. Cynthia
    October 17, 2017 @ 7:16 am

    Cranberry sauce is also a favorite in my house during the holidays; and how easy it is to make it with the instant pot! Looking forward to the holiday season!

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  9. Sissy
    October 17, 2017 @ 12:21 pm

    My mom loves her instant pot – I will show her this recipe so we can enjoy it for Thanksgiving.

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  10. Melanie
    October 17, 2017 @ 3:42 pm

    That sounds so much better than anything in a can! I don’t think it’s my year to host the holidays, since we alternate. However, I’ll look like Martha Stewart when I show up with homemade cranberry sauce. No one needs to know how simple it was to make.

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  11. Rachee
    October 17, 2017 @ 4:52 pm

    I don’t need an instant pot but I want one because I need to try this recipe. This looks amazing and doable and will so be added to Thanksgiving menu.

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  12. Joanne
    October 18, 2017 @ 1:43 am

    What a great idea to make it yourself. It’s much healthier and probably better tasting too.

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  13. Nicole Aguilar
    October 18, 2017 @ 7:42 pm

    My grandma loves cranberry sauce and i think she’d love to make it herself this year instead of buying it canned. I’m not a huge fan, but most of my family is.

    Reply

  14. Jessica Hughes
    October 18, 2017 @ 8:17 pm

    I’ve never made homemade cranberry sauce either but the Instant Pot seems like the perfect way to make it. I’ve always used the canned sauce as well but it would be fun to try to make my own!

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  15. Chrissyadventures
    October 18, 2017 @ 8:59 pm

    This looks so good. I totally printed out this page so I can make this at Thanksgiving!!

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    • staysnatched
      October 18, 2017 @ 9:01 pm

      Awesome! I hope everyone loves it.

      Reply

  16. Deryn | Running on Real Food
    October 18, 2017 @ 9:21 pm

    I don’t know why but I’ve never made my own cranberry sauce!! This looks awesome and so easy though. Can’t wait to give it a try at Christmas.

    Reply

  17. dawn
    October 19, 2017 @ 4:24 pm

    this looks amazing. it would be a perfect addition to our thanksgiving table!

    Reply

  18. Julie Syl Kalungi
    October 19, 2017 @ 9:29 pm

    Wow I have never considered making my own cranberry sauce. Not that I take much of the store bought stuff either, not even for crimbo. Yet this looks super yummy!

    Reply

  19. Carol Cassara
    October 20, 2017 @ 8:02 am

    I don’t think I’ve made cranberry sauce using an instant pot before! I really appreciate this recipe because it’s perfect for the Holidays! I just love how convenient having an instant pot is!

    Reply

  20. Thena
    October 20, 2017 @ 11:46 am

    This makes me want Thanksgiving, like right now! So yummy!

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  21. David Elliott
    October 20, 2017 @ 4:54 pm

    I definitely like to make my own cranberry sauce. It is so much better. But I also have to say that I prefer to have it served warm.

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  22. Jack Jaleby
    October 20, 2017 @ 6:52 pm

    I love cranberry !! Thanks for sharing this recipe.

    Reply

  23. Brandi H
    October 21, 2017 @ 6:17 am

    I love cranberry sauce. I’ve never made a homemade one before. I may try this for the holidays and impress my family!

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  24. Janella Panchamsingh
    October 21, 2017 @ 1:20 pm

    I had no idea that cranberry sauce used orange juice. I am definitely saving this for next thanksgiving

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  25. Ida
    November 20, 2017 @ 6:19 am

    Can I use regular sugar instead of stevia? If so, what would be the amount?

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    • staysnatched
      November 20, 2017 @ 1:29 pm

      Yes you can. The recipe calls for stevia because I rarely consume refined sugar. Start with a tablespoon and taste repeatedly and adjust for additional sugar as you go.

      Reply

  26. Linda
    December 31, 2017 @ 6:28 am

    Is the stevia the extract or powder form?

    Reply

    • staysnatched
      December 31, 2017 @ 9:09 am

      The extract. It’s in granular form.

      Reply

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