5 Comments

  1. Sandi
    March 6, 2018 @ 11:53 am

    Jalapeno poppers are one of my all time favorites!

    Reply

  2. Lisa | Garlic & Zest
    March 6, 2018 @ 11:54 am

    If you don’t have an air fryer, could you just bake them in a hot oven? Should I stick with 375°? For how long would you recommend?

    Reply

  3. Elizabeth
    March 6, 2018 @ 12:18 pm

    I’ve had an Air Fryer on my kitchen wish list for about 2 years now! This recipe is really convincing me that I need to pull the trigger–it looks fabulous! 🙂

    Reply

  4. Jemma
    March 6, 2018 @ 1:14 pm

    These are such a great idea. I bet the cream cheese is really cooling against the heat from the peppers.

    Reply

  5. Roxana
    March 6, 2018 @ 2:30 pm

    I like stuffed peppers.

    Reply

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