10 Comments

  1. Marjory
    February 6, 2018 @ 2:12 pm

    If crab ragoons are on the menu, then I order them! Love them and these sound delicious! And, I really need an air fryer!

    Reply

  2. Sues
    February 6, 2018 @ 2:14 pm

    wow, I haven’t had any desire for an air fryer (I have wayy too many appliances!) until I saw these! They look so crispy and delicious and like the perfect crab rangoon!

    Reply

  3. Kristine
    February 9, 2018 @ 8:30 am

    Can you make a ton of these and freeze some to putt out for a later snack?

    Reply

    • staysnatched
      February 9, 2018 @ 9:31 am

      I have not done any freezing. Anytime you reheat items that are air-fried you will need to put them back into the Air Fryer to get them crispy again.

      Reply

  4. Sheri
    March 2, 2018 @ 9:42 pm

    Mine exploded out to bottom. The stuffing was all over the rack and bottom of my af. I will try again.

    Reply

    • staysnatched
      March 7, 2018 @ 1:31 pm

      Oh no! What Air Fryer brand do you use? What temperature and how long did you cook them?

      Reply

  5. Ann Gouvan
    March 15, 2018 @ 4:04 pm

    I just got done making them.. Not easy. By the time I got done, it was a lot easier.
    Cooked 10 minutes in air fryer 375 Degrees. They are brown and crispy and very good. Will make again. Thank You

    Reply

    • staysnatched
      March 15, 2018 @ 6:16 pm

      You’re welcome! I’m glad you enjoyed the recipe.

      Reply

  6. Tiffany
    August 8, 2018 @ 1:09 pm

    I don’t see the video that is mentioned?

    Reply

    • staysnatched
      August 8, 2018 @ 1:23 pm

      Are you on desktop or mobile? I just checked both and it’s there. If you are on desktop the video starts at the very top of the post and as you scroll the video continues to play on the right side of the screen. On mobile, the video is right below the words to check out the video above the recipe card.

      Reply

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