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Easy, Cilantro Lime Cauliflower Rice (Keto and Low-Carb)

Easy, Cilantro Lime Cauliflower Rice is a quick keto and low carb recipe that pairs wonderfully with Mexican dishes, tacos, salads, and taco bowls. Pair this alongside ground beef, avocados, and shredded cheese. This post illustrates how to make riced cauliflower and is the perfect substitute for Chipotle!

cilantro lime cauliflower rice in a skillet
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frozen riced cauliflower, fresh lime, and fresh cilantro on flat surface

How to Make Cilantro Lime Cauliflower Rice (Riced Cauliflower)

  1. Wash and dry a head of cauliflower.
  2. You can use either a cheese grater or food processor to create the “rice.” If using a cheese grater, use the medium sized holes of a grater. If using a food processor be sure not to over-pulse.
  3. Add the rice to a skillet with fresh squeezed lime, cilantro, and seasonings.
  4. Saute the rice in a skillet on medium heat.
riced cauliflower and cilantro in a skillet

How Long Does Cauliflower Rice Last?

Cauliflower rice can be stored sealed in the fridge for up to for days. See below for freezing tips.

cilantro lime cauliflower rice in a skillet

Can You Buy Cauliflower Rice?

Yes! My favorite frozen cauliflower rice is the Trader Joe’s Brand and Green Giant. Look for the Green Giant that does not have any additives or flavor and is just cauliflower rice.

cilantro lime cauliflower rice in a skillet

Can You Freeze Cauliflower Rice?

Yes, you can freeze cauliflower rice. I recommend using Ziploc bags and adding a date to the rice. You can freeze it for up to a 6 months. Since I used frozen cauliflower rice in this recipe, the steps to prepare it frozen will remain the same. Check out more tips on How to Freeze Cauliflower Rice here.

cilantro lime cauliflower rice in a white bowl with salsa, sour cream, and guacamole

How Many Carbs Are in Cauliflower Rice?

This recipe has 3-4 net carbs per serving.

keto low carb cilantro lime cauliflower rice

Pair this riced cauliflower with my Keto Taco Bowls, Keto Guacamole, or Keto Bacon Cheeseburger Casserole.

Watch the video!

cilantro lime cauliflower rice in a skillet
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5 from 15 votes

Easy, Cilantro Lime Cauliflower Rice

Easy, Cilantro Lime Cauliflower Rice is a quick keto and low carb recipe that pairs wonderfully with Mexican dishes and taco bowls. Pair this alongside ground beef, avocados, and shredded cheese. This post illustrates how to make riced cauliflower and is the perfect substitute for Chipotle!
Save this recipe here.
Course dinner, lunch, Side Dish
Cuisine American, Mexican
Keyword cilantro lime cauliflower rice, keto cauliflower, riced cauliflower
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4
Calories 23kcal

Ingredients

  • 1 teaspoon olive oil
  • 2 cups frozen riced cauliflower or 1 head of fresh cauliflower
  • 1-2 tablespoons lime, juice of Start with one tablespoon of lime and taste repeatedly. Add additional lime as necessary. I like for mine to have a lot of lime flavor and I used half a lime.
  • 1/4 cup chopped cilantro
  • 1/2 teaspoon garlic powder
  • salt and pepper to taste

Instructions

How to Make Your Own Riced Cauliflower

  • Chop the fresh cauliflower into florets.
  • You can create rice by grating it with a cheese grater or by placing it in a food processor until the texture resembles rice (do not over-pulse)

Prepare Cilantro Lime Cauliflower Rice

  • Add the olive oil to a skillet on medium-high heat.
  • Stir in the riced cauliflower, lime, seasonings, and cilantro. 
  • Cook for 5-6 minutes until the cauliflower is crisp.

Notes

For tender rice cover the skillet and allow the rice to cook for 5 minutes.
The cook time does not differ much in using frozen vs fresh cauliflower. Use your judgment to assess when the cauliflower has become tender.
Recipe Tools Used in this RecipeAs an Amazon Associate I earn from qualifying purchases.

Nutrition (displayed with net carbs)

Calories: 23kcal
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Nutrition DataMacros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.
Recipe Rating




Stacey

Monday 3rd of October 2022

Just what I was looking for, I’ll be making this regularly from now on!

staysnatched

Tuesday 4th of October 2022

Glad to hear it!

Christine

Tuesday 22nd of February 2022

As easy as ever… when in doubt, I am getting into the e habit of googling Stay Snatched plus whatever I want to cook. Sure enough, Brandi has a recipe.

staysnatched

Sunday 27th of February 2022

Wonderful! Glad to hear it.

Ashley

Wednesday 5th of January 2022

Made this recipe tonight for taco bowls and it was so easy to make and it was fantastic! The perfect way to elevate a frozen bag of rice.

staysnatched

Thursday 6th of January 2022

So quick and easy!

Kasey

Tuesday 22nd of June 2021

I made this for my extremely picky family when I visited them over the weekend. They absolutely loved it! Awesome recipe!

staysnatched

Thursday 24th of June 2021

I love that!

Danielle

Tuesday 15th of June 2021

I love this recipe! It has become a fast and flavorful stable in my diet. I add some lime zest because I really want that punch of lime.

staysnatched

Wednesday 16th of June 2021

I'm glad you enjoyed it!