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BBQ Sauce Ranch Grilled Chicken Wings

BBQ Sauce Ranch Grilled Chicken Wings loaded with a zesty, smoky flavor. This ranch flavored wing marinade is perfect for summer barbecue parties, tailgates, and holidays, especially Memorial Day and the Fourth of July.

Summer is coming to an end.  However, that does not mean I am putting my grill away! I grill outside in all temperatures! Football season is near, too! These BBQ Ranch Chicken Wings will make a wonderful addition to your watch parties, tailgates, and more!  

 

bbq ranch grilled chicken wings on a white plate

 

 

I have said this numerous times, I live in Kansas City. We are KNOWN for our BBQ here. I am always looking to sample different sauces for the sake of variety.

bbq ranch grilled chicken wings

 

bbq ranch grilled chicken wings on a white plate

 

person placing bbq on ranch grilled chicken wings

I love how easily BBQ sauce glides over the chicken. I like to apply BBQ sauce to the meat directly while it is still warm. This way, the meat soaks up all of the flavor. This can be challenging to accomplish if the sauce is too thick. Be sure to find the perfect brand! I love our local Kansas City, Gates BBQ Sauce.

 

bbq ranch grilled chicken wings

I chose to add a little zest to this recipe by adding ranch because I had leftover ranch seasoning from the Bacon Ranch Chicken Casserole dish that I prepared last week. I also wanted to add ranch because it is the perfect complement to the sweet flavor from the BBQ sauce. You truly can’t go wrong with this combination.

Start planning your game day tailgates now…and keep this recipe in mind!

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bbq ranch grilled chicken wings

bbq ranch grilled chicken wings on a platter with 2 jars of bbq sauce in the background
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5 from 17 votes

BBQ Ranch Grilled Chicken Wings

BBQ Ranch Grilled Chicken Wings loaded with a zesty, smoky flavor perfect for game day, tailgates, football, cookouts, and more.
Save this recipe here.
Course dinner, lunch
Prep Time 15 minutes
Cook Time 15 minutes
marinate (optional) 8 hours
Total Time 30 minutes
Servings 10
Calories 334kcal

Ingredients

Instructions

  • Drizzle the liquid smoke and soy sauce over the chicken.
  • Add the chicken to Ziploc bags. Add the seasonings (including the ranch seasoning) to the bag and shake to ensure the chicken is fully coated. Seal the bags. Refrigerate overnight.
  • Grill the chicken on medium high heat. Flip the chicken a few times to ensure it is fully cooked on both sides. I grilled the chicken for about 4-5 minutes on each side. Cooking time will vary depending on your grill.
  • Melt the butter in the microwave for 15-20 seconds.
  • Using a cooking brush, coat the chicken with the melted butter and BBQ sauce.
  • Remove the chicken from the grill.
  • Garnish with parsley. Serve!

Notes

Prep time does not include time to marinate overnight.
Recipe Tools Used in this RecipeAs an Amazon Associate I earn from qualifying purchases.

Nutrition (displayed with net carbs)

Calories: 334kcal
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Nutrition DataMacros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.
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Recipe Rating




Jill

Monday 6th of June 2022

Seriously the best! I made it with chicken thighs so good… even cold. Definitely will be a summer staple.

palash

Thursday 23rd of July 2020

hi this is palash recipe is awesome thanks for sharing it visit our blog too

staysnatched

Thursday 23rd of July 2020

I hope you make the recipe!

Beauty blog

Tuesday 21st of July 2020

The recipe looks amazing. I know what's gonna be my dinner. Thanks

staysnatched

Tuesday 21st of July 2020

I can't wait to hear what you think!

Michelle Frank | Flipped-Out Food

Tuesday 25th of September 2018

These wings look just amazing! I definitely have not put my grill away yet, even though it's almost OCTOBER and I live in WISCONSIN. A nearby grocery is having a raging sale on wings at the moment, so I know the perfect way to use them. Thanks for the inspo!

Heather

Friday 31st of August 2018

Football season is starting soon..I know what I'm making!! These are going to be a huge hit!