Easy Holiday Raspberry Sorbet Champagne Mimosas are the perfect cocktails to dress up your celebrations with mimosas with a drop of frozen, raspberry sorbet and champagne perfect for Thanksgiving, Christmas, New Years, events, and all occasions.
The holiday season is still among us and I am still very much in the spirit. Before brunch even became a regular staple, every New Year I would sip mimosas. Every New Years Day I kick up my feet and sip mimosas while watching College Football Bowl Games.
I look forward to the day each year. Now that bottomless mimosas have become more frequent within my social calendar, I wanted to do something a little different for New Year’s this year. Growing up, for tons of family events we drank a punch prepared with orange sorbet, 7-UP soda, and fruit punch.
I LOVED this punch. This drink concoction is inspired by those childhood memories and my need to get away from the traditional mimosa this holiday season.
Calories: 134 Fat: 2G Net Carbs: 21G Protein: 0G
This sorbet is naturally fat-free, which is super helpful to keep the macros low. I try to be conscious of these types of things with alcoholic drinks. I do not want to drink a ton of calories when I will be eating a ton of calories. The little things really can go a long way.
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Raspberry Sorbet Champagne Mimosa
- 1/4 cup raspberry sorbet
- 3-4 oz champagne
- 1 tablespoon vodka
Fill a champagne flute with sorbet.
Add the vodka.
Top with the champagne.