Jamaican Recipes

Jamaican food is BOLD, well-seasoned, and definitely not the place to be shy with flavor. This collection of Jamaican recipes includes favorites like Jamaican jerk chicken, brown stew chicken, curry shrimp, oxtails, rice and peas, and more island-inspired dishes you can make right at home.

I’ll walk you through the seasonings and techniques that really matter, from Jamaican green seasoning and Scotch bonnet peppers to properly browning meat and giving marinades time to work. Whether you’re making a Jamaican classic for the first time or looking for a new way to bring those big Caribbean flavors to your dinner table, you’ll find plenty of recipes here to keep in rotation.