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keto low carb hot chocolate in a glass mug with whipped cream and cinnamon
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Sugar Free Hot Chocolate

This Sugar Free Hot Chocolate is the best, quick recipe to make your own homemade mix using unsweetened cocoa, almond milk and sugar free sweetener. If you want a drink with no almond milk, substitute heavy cream.
Course Breakfast, Drinks
Cuisine American
Keyword low carb hot chocolate, sugar free hot chocolate, sugar free hot cocoa
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 4
Calories 68kcal

Ingredients

Homemade Whipped Cream

Instructions

Hot Chocolate

  • Place a saucepan or pot on medium-high heat and add the chocolate chips.
  • Allow the chips to melt for about 1 minute and then add the hot water, unsweetened cocoa powder, and sweetener.
  • Stir constantly for 2-3 minutes until the chocolate chips have melted.
  • Add in the vanilla and stir.
  • Lower the heat to medium and add in the almond milk and whisk. Do not boil, heat until the hot chocolate reaches your desired temperature. Whisk for a few minutes until there are no clumps.
  • Serve in mugs.

Homemade Whipped Cream

  • Add the whipping cream to a mixing bowl. Use a hand mixer and mix for 2 minutes. Add in the sweetener. Mix until whipped cream forms.

Video

Notes

  • You can use any milk/milk alternative you wish.
  • You can substitute heavy cream or a mix of cream and almond milk in the recipe if you wish.

Nutrition

Serving: 1drink | Calories: 68kcal | Carbohydrates: 2g | Protein: 2g | Fat: 5g