Collard Greens Seasoning

This Homemade Collard Greens Seasoning is the best vibrant blend of spices designed to elevate your Southern greens to new heights of flavor. The blend is a fusion of the perfect spices, each contributing its own unique essence to the dish. With a balance of savory and smoky notes, this seasoning blend promises to transform your dish and make you forget about store-bought spice blends.

Course spice blend, Spices

Cuisine soul food, Southern

Keyword collard greens seasoning, how to season collard greens, seasoning for collard greens

Prep Time 5

Total Time 5

Servings serving

Calories 27kcal

Author Brandi Crawford

Equipment

Spice Jars

Ingredients

2 teaspoons smoked paprika Regular paprika will also work.
1/4 teaspoon thyme
1/2 teaspoon dried basil
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon ground oregano
1/4 teaspoon celery salt Optional
salt to taste

Instructions

Combine all of the spices and use them in your collard greens recipe.

Notes

You can make larger batches of this seasoning blend by doubling, tripling, etc the servings noted above.

Nutrition

Serving: 1serving | Calories: 27kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g