Pulled Pork Sliders on Hawaiian Rolls

Ingredients

Ingredients

pork tenderloin

pork tenderloin

Hawaiian rolls

Hawaiian rolls

broth

broth

seasonings

seasonings

1

Rub the spices into the pork tenderloin.

2

Pour the chicken broth into the slow cooker.

3

Place the tenderloin over the broth, then cook for 8 hours on Low or 4 hours on High.

4

Open the pot and shred the meat using 2 forks.

5

Pour in the BBQ sauce and stir.

Served on your choice of rolls or buns, this is an easy puled pork recipe that's made so simple thanks to your slow cooker!