Preheat oven to 350 degrees.

Line a cookie sheet with parchment paper.

Combine all of the ingredients in a mixing bowl. Stir.

Continue to stir until fully combined.

If the cookie dough appears dry, add a small amount of water.

If the cookie dough appears too watery, add in a little more protein powder.

Dab your hands with a splash of water.

Scoop about two spoonfuls of dough onto your hands. Create small balls with the dough.

Flatten the ball in your hands.

Place on the lined cookie sheet.

Use a fork and create criss cross marks on each of the cookies.

Bake for 10-12 minutes. (Mine were ready right at 10 minutes)

Allow to cool.

Serve!