4
Add the dry ingredients to the wet and mix until the mixture is combined.
5
Form 1 1/2 inch balls of dough and flatten them on a silicon-mat lined baking sheet.
6
Bake for 10-13 minutes. Remove the cookies and cool on the silicone baking mat and cookie sheet for 10 minutes before moving them to a cooling rack.
7
Combine the ingredients and spread on the cookies once cool.