Cranberry Sauce with Apples

Ingredients

Ingredients

cranberries

apples

cinnamon

orange juice

honey

sugar

cranberries

apples

cinnamon

orange juice

honey

sugar

1

Heat a saucepan or Dutch oven on medium-high heat and add the cranberries, apples, sweetener, orange juice, honey, and cinnamon.

2

Reduce the heat to low. Cook for 10-15 minutes, stirring every couple of minutes.

3

Simmer the sauce for at least 10-15 minutes or until your reach your desired texture.

4

Allow the cranberry sauce to cool to room temperature. Refrigerate (covered) until chilled, around 2 hours.

This delicious and fragrant cranberry sauce can also be made in the slow cooker. Try this warm cider-flavored cranberry sauce for the holidays!