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Chicken, Bacon, and Potato Crock Pot Soup
healthy, savory and creamy chicken, bacon, and potato crockpot soup
Course dinner, lunch
Cuisine American
Keyword bacon soup, slow cooker, soup
Prep Time 10 minutes minutes
Cook Time 8 hours hours
Total Time 8 hours hours 10 minutes minutes
Servings 6
Calories 327kcal
Heat a skillet over medium-high heat.
Add the cooked and crumbled bacon, minced garlic, and chopped onions.
Cook until the garlic and onions become fragrant.
Remove from the skillet and add to the crock pot.
Season the chicken breasts.
Add the remaining ingredients to the crock pot, ensuring the bay leaf is on top.
Cook on low for 8-10 hours or high for 4-5 hours.
Remove the chicken and bay leaf from the crock pot.
Shred the chicken and return to the crock pot.
Sprinkle with parsley.
Serve!
Calories: 327kcal