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Taco and Rice Skillet
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
6
Author
Brandi Crawford
Ingredients
1
pound
ground beef
1
bag/container of Seeds of Change Brown and Red Rice
½
medium green pepper
sliced
½
medium red pepper
sliced
½
medium yellow pepper
sliced
½
medium orange pepper
sliced
1/3
cup
low sodium black beans
3-4
garlic cloves
minced
1
cup
red onion
chopped
1
container Rotel
¼
cup
whole kernel corn
frozen
½
cup
cilantro
chopped
¼
container Trader Joe’s Taco Seasoning
Instructions
Spray a skillet with cooking spray. Add the garlic and onions. Cook until fragrant.
Add the peppers and cook for 2-3 minutes.
Add the ground beef and taco seasoning. Cook until browned, while breaking the beef into smaller chunks.
Add the Rotel, black beans, and corn. Stir to ensure the mixture is combined.
Heat the rice for 90 seconds in the microwave. Add the rice to the mixture and stir.
Sprinkle with cilantro and serve!