THE BEST Philly Cheesesteak Casserole

THE BEST Philly Cheesesteak Casserole

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Keto Low-Carb Philly Cheese Steak Casserole is a quick and easy steak dinner recipe! 👇

Ingredients You Need for Philly Cheese Steak Casserole

– Butcher Box sirloin steak sliced  – Steak Seasoning – Green peppers – Mushrooms – Cream cheese – Heavy whipping cream – Provolone cheese *all ingredients below

1

Add the Butcher Box steak to a skillet on medium-high heat. Season the steak with steak seasoning, salt, and pepper.

2

Cook for 2-3 minutes, flipping both sides of the steak. Add the green peppers, onion, garlic, and mushroom to the skillet.

3

Cook until the vegetables are soft and the meat is no longer pink. If there is any excess fat in the skillet, drain it.

4

Add Worcestershire sauce and cream cheese. Cook until the cream cheese has melted. Remove the skillet from heat.

5

In a bowl, combine the eggs, parmesan reggiano cheese, and heavy cream. Spray a baking dish with oil. Pour steak mixture into the dish.

6

Drizzle the liquid egg and cheese mixture on top. Top with the provolone cheese slices.

7

Bake for 15-20 minutes or until the cheese begins to bubble. Cool before serving.

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