The BEST Big Mac Casserole

The BEST Big Mac Casserole

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This dish is baked with the special secret sauce, and topped with melted cheese and crunchy pickles. Serve it on a lettuce wrap or as a salad!

INGREDIENTS

– Ground beef – Burger Seasoning  – Chopped onion – Worcestershire sauce – Heavy whipping cream – Shredded cheddar cheese – Sliced pickles  – BBQ sauce *full list of ingredients below

1

Place the ground beef in a skillet over medium-high heat. Add the garlic, onions, burger seasoning, and salt and pepper to taste.

2

Add in Worcestershire sauce and cream cheese. Remove the skillet from heat.

3

In a medium bowl, combine eggs, heavy cream, and all of the ingredients for the Big Mac Sauce.

4

Pour the beef mixture into a 9×13 baking dish. Top with 3/4 cup of shredded cheddar. Drizzle the liquid mixture on top.

5

Sprinkle 3/4 cup shredded cheddar cheese on top. Bake for 30-40 minutes. Cool completely before serving.

Serve & enjoy!