Southern Baked Ham with Pineapple

This old-fashioned Southern Baked Ham with Pineapple is baked and drizzled with a honey and brown sugar glaze and topped with cherries! 👉


– pineapple slices  – honey – brown sweetener or sugar  – ground cloves – cinnamon – cornstarch – water – fully cooked ham *all ingredients listed below

Step 1

Place a saucepan on medium-high heat. Add the sweetener, honey, pineapple juice and spices.

Step 2

Add in cornstarch mixture.  Drizzle the glaze over the ham!

Step 3

Use toothpicks to secure the pineapple slices and cherries over the exterior of the ham.

Step 4

Wrap and tent foil around the ham. Bake as directed.

Step 5

Remove the foil and baste the ham with the glaze. Bake more as directed.

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