Smoked Glazed Ham Mouthwatering Easter Recipe

Smoked Glazed Ham Mouthwatering Easter Recipe

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This Traeger Smoked Ham is drizzled in a homemade glaze for ultimate flavor.  Everyone will LOVE this recipe! 👉

INGREDIENTS

– Fully cooked ham – Pineapple juice – Brown sweetener – Honey – Ground cloves – Cinnamon – Cornstarch *all ingredients below

1

Place the ham directly on the smoker, cut-side down. Smoke for 90 minutes to 2 hours.

2

Combine pineapple juice, brown sugar, honey, cinnamon, ground cloves, and cornstarch in a saucepan on the stove until thick.

3

Adjust the heat on the smoker to 350 degrees. Glaze the ham with the homemade glaze.

4

Continue to smoke the ham as directed below.

5

Allow the ham to rest for at least 20 minutes prior to slicing.

Serve & enjoy  the Smoked Glazed  Ham!