Smoked Glazed Ham Mouthwatering Easter Recipe

Smoked Glazed Ham Mouthwatering Easter Recipe

This Traeger Smoked Ham is drizzled in a homemade glaze for ultimate flavor.  Everyone will LOVE this recipe! 👉


– Fully cooked ham – Pineapple juice – Brown sweetener – Honey – Ground cloves – Cinnamon – Cornstarch *all ingredients below


Place the ham directly on the smoker, cut-side down. Smoke for 90 minutes to 2 hours.


Combine pineapple juice, brown sugar, honey, cinnamon, ground cloves, and cornstarch in a saucepan on the stove until thick.


Adjust the heat on the smoker to 350 degrees. Glaze the ham with the homemade glaze.


Continue to smoke the ham as directed below.


Allow the ham to rest for at least 20 minutes prior to slicing.

Serve & enjoy  the Smoked Glazed  Ham!