Hot Baked Crab Dip creamy appetizer!

Hot Baked Crab Dip creamy appetizer!

This Hot Baked Crab Dip with Cream Cheese is a creamy and decadent appetizer and a true showstopper.


– Lump crab meat – Cream cheese  – Greek yogurt  – Worcestershire sauce – White cheddar cheese – Parmesan Reggiano cheese – Old Bay Seasoning – Fresh lemon juice *all ingredients below


Combine all of the ingredients using only half of the cheese in a large bowl.


Spoon the mixture into a baking dish and top with the remaining cheese.


Bake for 20-25 minutes until the cheese has melted. Sprinkle the remaining green onions throughout. Cool before serving.

Serve & enjoy!