Slow Cooker  Bacon and Potato Soup

Slow Cooker  Bacon and Potato Soup

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This Easy Slow Cooker Crockpot Loaded Potato Soup is served creamy with bacon, sour cream, ranch seasoning, and shredded cheese!

INGREDIENTS

– Russet potatoes  – Bacon – Carrots – Celery – Onions – Garlic –Broth  – Ranch Seasoning  – Salt and pepper to taste *full list of ingredients below

1

Add the vegetables, bacon, broth and seasoning to taste to the slow cooker. Stir.

2

Cook on High for 3-4 hours or on low for 6-7 hours.

3

Open the pot and add the sour cream (or Greek yogurt) and half and half (or heavy cream).

4

Stir until the soup thickens. Then serve!

Serve & enjoy!